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Hobart
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"EDGE" Slicer. Suitable for varied types of products (meat, ham, cheese, carpaccio, cold cuts like frozen fish)
12" (300 mm) chrome-platedcarbon steel knife
Cutting range 0 - 14 mm
Carriage movement 290 mm
Cut`s capacity ø210 mm or 190 x 250 mm
Dimensions (w x d x h): 680 x 600 x 570 mm
Weight: 34 kg (net)
Belt transmission
Operator safety is Number 1 combined with, durability, sanitation and performance
New EASY-LIFT mechanism to raise & lower machine for cleaning underneath
330mm stainless steel CLEAN CUTTM 100% REMOVABLE KNIFE for ease of cleaning and maximum hygiene
Variable 4 speed automatic carriage & 3 stroke lengths
3-speed gearbox: 1. gear 94 rpm, 2. gear 174 rpm, 3. gear 317 rpm and stir speed 58 rpm
1 bowl (30 quart / 28 litre), stainless steel
1 B flat beater, aluminium
1 ED dough hook, aluminium
1 D wire whip with stainless steel wires
Ingredient chute, stainless steel
4-speed gear box: 1. gear 46 rpm, 2. gear 80 rpm, 3. gear 150 rpm, 4. gear 265 rpm and stir speed 23 rpm
1 bowl (140 quart / 133 litre), stainless steel
1 B flat beater, aluminium
1 ED dough hook, aluminium
1 D wire whip with stainless steel wires
3 speed fixed gear planetary mixer
5 quart bowl capacity
Includes:
- Stainless steel bowl
- Aluminium B-BEATER
- Aluminium ED Dough hook
- Stainless steel D-WHIP
No.10 attachment hub
Open easy to clean base