Schools and the health sector, such as hospitals and aged care, are two more key areas where FBI works closely with clients to develop or refurbish commercial kitchens. Institutional catering definitely has unique requirements and challenges, and we fully understand that. Our experienced staff offer the solutions you are looking for regarding effective food delivery methods, in a variety of ways.

The FBI team has a firm knowledge and understanding of:

  • Cook-Chill
  • Cook-Fresh
  • Meal delivery systems
  • Relevant Australian Standards

This makes FBI your ideal partner for all your food service solutions.

You want the best equipment and that’s what we supply and deliver, having developed ongoing relationships with some of the best brands around the world. We’ll configure fittings to suit your individual requirements, implement designs, and supply and install your entire food and beverage facility.

FBI takes all the stress out of the equation for you, guiding you through all council applications and the final certification. With key staff members who are CFSP qualified, highly experienced in designing with AutoCAD software, understand building and construction requirements and Health Department regulations, you can trust us to get the job done right. A tailor-made solution to fit your needs and unique site is what we always aim to deliver.

FBI can help you out with the following services:

  • School canteen refurbishments
  • Hospital commercial kitchen fit outs
  • Health sector kitchen concepts
  • New school kitchen fitout
  • Cold room installations
  • Aged care kitchens and serveries
  • Commercial kitchen refurbishment
    And more...

Understanding the tools you require for you to operate efficiently in the health sector, schools and hospitals is facilitated by our many years of experience in both the design and the construction of commercial kitchens. We adopt the latest technology for speed cook ovens, combination ovens, cold rooms and processing equipment.

FBI offers a comprehensive solution, so give us a call today.

What Our Clients Are Saying

  • I have known Matt for over a decade, in that time Matt has completed numerous restaurant fit-outs for me from start to finish and always on time. I’m happy to recommend Matt to anyone considering purchasing food service equipment, renovating an existing venue or starting from scratch.
    Tony Kelly January 2015
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Why Use Us?

  • Our people have completed hundreds of hospitality fit-outs across Queensland, the Northern Territory and beyond
  • We have over 50 years combined industry experience
  • Our staff are industry professionals with qualifications and experience to match their roles
  • Sound advice and competitive pricing, every time
  • Finance and rental available for catering equipment