Designed for commercial food preparation operations including nursing homes & hospitals, restaurants, hotels, catering and schools. Basic operation start/stop switch combined with high/variable speed setting, manual shut-off, 10 speeds dial, food preparation that purees, blends, chops and grinds. 2.0 Lt container with wet blade and lid included. 2Lt.

Dimensions & Weight
Width: 203mm
Depth: 229mm
Height: 514mm
Weight: 7kg